The Herbal Connection is committed to continuous improvement and providing the best possible quality products. To that end we have recently developed our Good Manufacturing Practice plans, have been audited and successfully awarded our HACCP certification through Compass Assurance.
What does that mean for our customers?
From the selection of suppliers, how we receive and store goods to the packing, blending and dispatch, consideration is taken to the environment, potential contaminants and safe food handling practices. Our team are trained to identify any potential risks and hazards and have appropriate actions they can take to address and resolve.
Whilst the risks with dried herbs and spices are low we still have to be observant for foreign objects coming from overseas as well infestation.
Our HACCP GMP (Good Manufacturing Practice) plans align well with our NASAA Organic Certification. The combination ensuring at all times the team at The Herbal Connection are cognitive of any potential risks.
In doing so we can ensure that all the best efforts are made to ensure what you receive is not only great value, fragrant and flavourful herbs and spices, but they are also safe.